Pasta with Avocado & Tomatoes

In saucepan cook olive oil with fresh garlic until barely brown, then take off heat and add your cut up avocado, tomatoes, and basil.

This is the mixture before you add it to your pasta

You can either put it on top of mix everything together - while the pasta was still warm I put butter on it before I put the tomato/avocado mixture on top, so yummy. Sprinkled just some salt & pepper on top.

I think what I liked most about this recipe is it was simple and tasted so healthy and refreshing.