Monday, June 20, 2011

Stuffed Bell Peppers

First hallow out the bell peppers

Cook 1lb ground beef or ground turkey (healthier)
Add 1 can of tomato sauce, onions, garlic, salt & pepper, and about 1-2cups of rice

Ready to go in the oven @ 350 degrees for 45 minutes (cover with tin foil first)

All done, ready to eat!!

My husband had never had stuffed bell peppers, but I hadn't had them since I was a kid, so it was fun to make them. He ate more then one so I guess they were good.


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